Well, well, well! This was the way that the former foster sister April taught me.
-1 cup of sugar
-1 drop of vanilla extract
-1 whole stick of butter
-1 can of evaporated milk
-I forgot how much pecans! 😂🤦♀️🤡
& stir for a whole hour, & then put in the pecans at the very end. & let sit overnight.
Here's a MUCH quicker & better recipe. In fact, I recommend this guy's WHOLE channel!
Here's his video.
https://youtu.be/LPZEaJQQhLY
Here's his channel. Just copy & paste the links or look up Charlie Andrews on YouTube.
https://youtube.com/c/CharlieTheCookAndrews
He seems like a very nice person.
& I went to school with her. Toya Thomas. She's now Chef Toya Boudy. Last I saw her on Facebook in 2010 as "T Poet" or something like that.
https://youtu.be/kMJhKhxN654
Here's her version.